Covid-19, at OHAI we want to convey tranquillity and trust. We do everything in our power to ensure the safety of our customers.
The safety of our employees and customers is our priority. That is why we have designed specific safety, cleaning and hygiene protocols, so that you can feel at home and have the fun you deserve.
All employees received specific training on the internal protocol related to the COVID-19 coronavirus outbreak. The objectives of the training administered were as follows:
The following information is available to all customers:
The establishment has:
Other procedures provided:
Alcohol-based antiseptic solution dispensers near restaurant entry/exit points
Maintenance of utensils, equipment and surfaces is avoided as much as possible by direct handling of food by customers and employees.